Homemade Grabola Granola

Here’s something fun and convenient. A healthy snack that is so easy to grab and put in a baggy, serve with milk as cereal, or serve with yogurt.

Home made Grabola Granola

20140317-073937.jpg4 cups rolled oats
2 cups unsweetened shaved coconut
1 Tbsp salt
2-4 oz. honey (however much you like)
1 1/2 cup raw almonds, chopped or whole
1 cup pecans, chopped or whole
1 cup cashews, chopped or whole
3/4 cup extra virgin olive oil
1 Tbsp ground cinnamon
1-2 cups dried fruit of your choice

Combine all the ingredients, except the dried fruit, and toss thoroughly so the olive oil coats everything. Spread ingredients on a baking sheet and bake at 350° for 30 minutes. After 15 minutes of baking, remove from the oven and stir granola and re-spread on the baking sheet. When finished baking remove from oven and cool. Add the dried fruit of your choice and combine. I usually use dried apricots, you can use dried mangoes, bananas, apples, or even cranberries.

Let me know if you try it and what you think. Have a great week everyone and stay healthy!

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